Our Team

The founders words

Vu Truong Giang

"The quality and taste of a cup of coffee depends on four factors: sugar content and ripeness of the berries, preliminary processing method and progress, the roasting technique and the art of coffee making. Amazingly, at Kafela we can control and master all 4 factors. Not only getting the full-packed natural flavors of the ripe coffee, which is expected to be nurtured from the famous coffee regions of Vietnam, each cup of Kafela coffee is also full of emotions and the idea of ​​a complete and balanced life every day"

Vu Truong Giang

Director of Kafela
Hoang Thu Phuong

Kafela is regarded as a person in a LIVE state, who knows how to BREATHE with the rhythm of human life and vibrate with human emotions. Kafela was created by our team but will be shaped and co-created by our customers. The Kafela brand is not created from analysis, research by machine learning, algorithms or big data ... but from the empathy about thoughts, feelings and states of the people who always turn to it. Always emphasizing the value of relationships and connections, Kafela was born to care, share and inspire with confidence and pride.

Hoang Thu Phuong

Vice Director, in charge of Brand - Marketing
Dang Vu

The new technology era is going to be focused on experience. Technological improvements will allow optimization of business models and services, bringing more new and exciting experiences to customers. Kafela aspires to bring perfect cups of pure, delicious coffee to coffee lovers, and the technology with hyper-connectivity will create a whole new coffee-drinking experience. When physical space is no longer a must, connection and emotional experience are the number 1 important factors. Kafela not only delivers the cup of coffee but also delivers the full coffee flavor and feel of the coffee maker to the recipient.

Dang Vu

Vice Director, in charge of Technology
Bui Dieu Linh

The Q Grader certification has become an industry-recognized trade tool, demonstrating specialized skills to coffee professionals worldwide. With serious investment in people and production processes according to international standards, Kafela Coffee wishes to fully exploit the pure natural flavor of Vietnamese coffee, distilling and highlighting the natural flavor. Characteristic and premium quality of pure coffee. At Kafela Coffee, our coffee is the product of coffee makers with passion and dedication. bringing cups of coffee with a balanced, pure flavor, true to the taste of coffee lovers, evoking and spreading complete emotions.

Bui Dieu Linh

CQI Q Robusta Grader, in charge of R&D
Ho Huy Khanh

An exciting morning with lovely guests, they came to Kafela with an open mind and a desire to explore the colorful and flavorful world of coffee. At Kafela Coffee, we not only introduce delicious premium coffee dishes, we also tell interesting stories about Arabica Typica, Nature, Honey raspberry beans, about the method of pouring water when making coffee, and how to make coffee. Enjoy specialty coffee dishes... At Kafela, always filled with fresh flowers, melodious music mixed with the rustling sound of the coffee grinder, and the clicking and rustling sounds from the roaster... the aroma of coffee spread throughout the room.... From here, quality coffee will be sent everywhere...!!!

Ho Huy Khanh

Operations Manager